Aperitivos/Appetizers
-
Shrimp Cocktail
Four jumbo shrimp
-
Clam Strips
Deep fried with cocktail sauce
-
Guacamole y Toastaditas
-
Quesadilla
Tortilla de trigo covered with cheese, ground beef or chicken
-
Nachos
Crisp, homemade tostaditos with refritos, cheese and sliced jalapeños. Ground beef, chicken or carnitas additional.
-
Enchilada Atencio
Chicken, mushrooms, onions and spices rolled in a corn tortilla, topped with green chile sauce and sour cream
-
Carnitas
Especialidades de La Brazas, sirloin cubes served on our house salad
-
Nachos El Paragua
Crisp tortilla chips with with refritos, cheese, jalapeños, guacamole and sour cream
Soups
-
Arroz con Pollo
Tender chicken simmered in a flavorful broth with rice and vegetables
-
Caldo Talpeno
Chicken caldillo, with avocado, garbanzo, chiles chipotles and spices
Mexican Specialities
Tacos
-
Chicken Taco Plate
Three chicken-filled tacos with guacamole and rice
-
Beef Taco Plate (Award-winning)
Three beef-filled tacos served with rice and refritos
Chata Special
One rolled enchilada Atencio, one taco Las Brazas with guacamole, refried beans and rice
-
Tacos Estilo Las Brazas
Two tacos of sirloin carnitas topped with guacamole and cheese, accompanied with refritos and rice
-
Tacos Estilo Rafa
Two chicken tacos topped with guacamole, accompanied with refritos and rice
-
Tacos Vegetarian
With potatoes, onions, tomatoes, carrots and broccoli
-
Burrito con Carne Guisada
One large flour tortilla filled with shredded beef, topped with red or green chile and covered with melted cheese
-
Bean Burrito Platillo
One large rolled bean-filled flour tortilla topped with red or green chile and melted cheese
-
Mexican Combination
Combination of carne adovada, posole, refritos and rice plus one taco, one tamale and one enchilada
-
Combination Rafeal
Chile relleno and taco al carbon served with refritos and rice
Enchiladas
-
Enchiladas Atencio
Chicken, mushrooms, onions and spices rolled in a corn tortilla, topped with green chile sauce
-
Enchilada Suprema
A chicken and cheese enchilada with red or green chile topped with lettuce and sour cream. One of El Paragua's most requested dishes
-
Enchilada Ranchera
Three corn tortillas smothered in red or green chile, onions, beans, cheese and lettuce
-
Enchiladas de Carne
Three corn tortillas with choice of ground beef, sirloin cubes or chorizo topped with red or green chile, cheese, onion and lettuce.
Fajitas
-
Chimichanga
Beans with chile, cheese and sour cream
-
Tostada y Chile Relleno
One crisp tortilla topped with refritos, cheese, lettuce, tomato, guacamole and a chile relleno
-
Chalupa y Chile Relleno
Corn tortillas covered with a generous portion of refritos plus chicken, lettuce, guacamole, and a dollop of sour cream with a chile relleno
-
Tostada y Taco
One crisp corn tortilla topped with refritos, cheese, lettuce, tomato and guacamole with one beef taco
-
Chile Rellenos
Two large green chiles stuffed with tomato and onion, dipped in batter, lightly fried, topped with cheese and served with carne adovada, refritos and choice of rice or posole
-
Chile Relleno y Carnitas
Sirloin cubes broiled with onions and tomatoes and served in our famous house salsa
-
Pollo Mexicano
Tender, Sinaloa-style chicken, fresh grilled over mesquite coals, one half chicken with green onions and tortillas
-
Bifsteak Mexicana
Cubed sirloin caldillo with potatoes, tomatoes, onion, cilantro and jalapeño peppers (a spicy stew)
-
Flautas de Carne o Pollo
Four crispy rolled tortillas stuffed with beef or chicken
-
Carne Adovada
Choice pork cooked in a spicy chile sauce, served with beans con chicos, your choice of rice or posole. A dish for real chile devotees
-
Flautas Quesadillas
Four crispy tortillas stuffed with beef and covered with melted cheese.
-
Menudo
Mexico's famous soup, to which all sorts of magical properties have been attributed. We can only vouch for the taste
-
Posole or Beans
With red or green chile (bowl)
Mariscos
-
Langosta y Carne
Lobster tail steamed, then broiled
-
Breaded Shrimp with Cocktail Sauce
-
Halibut
Eight ounce filet, lightly floured and pan fried in butter
-
Salmon
Tender pink grilled salmon steak
-
Camarones a la Parrilla
Grilled shrimp in garlic butter
-
Trout Amandine
Lightly breaded trout, pan fried
-
Camarones Borrachos
Select Baja Gulf shrimp, shelled, dipped in our own beer batter and delicately fried
-
Hawaiian Style Shrimp
In a bed of Bechamel sauce and pineapple chunks with garlic bread
Carnes
-
Carne Asada el Estilo Tampequeña
Rib eye steak topped with whole green chile, served with refritos, guacamole. A real Mexican favorite. (Not served with potato)
-
Porterhouse
Our prime steak served with a baked potato topped with butter and sour cream
-
Steak a Las Brazas
Rib steak broiled and topped with melted cheese and green chile
-
Lamb Chops (3)
Served with slices of green peppers and dollar potatoes
-
Sirloin for Two
Extra thick for two hearty appetites. Broiled sirloin served with mushrooms and tomato, plus two baked potatoes
-
Filet Mignon
Eleven ounce bacon wrapped filet
-
Teriyaki Strips
One-inch wide strips of sirloin in our own teriyaki sauce
-
Carnitas
Especialidades de Las Brazas, sirloin cubes broiled with onions and tomatoes served on our own house salad
-
Churrasco Argentino (for Two)
-
Borcheta de Filete (flaming)
Child's Plates
-
Clam Strips
Deep fried with cocktail sauce
-
Breaded Shrimp
with cocktail sauce
-
Wienetorts
Two wieners, each wrapped in corn tortillas, lightly fried, served with rice and beans.
-
Child's Taco
One taco, beans and rice
-
Child's Bean Burrito
Topped with cheese
Dulces
-
Homemade Mexican Flan
Baked caramel custard
-
Homemade Capirotada
Homemade bread pudding
-
Homemade Dulces Natillas
Made in our own kitchen
-
Ice Crem
Ask about our flavors
-
Carrot Cake
Cream cheese frosting. A real taste treat!
Bebidas
-
Coffee, Hot Tea, Iced Tea, Milk, Soft Drinks